No Bake Reeses Krispy Cookies!
4 cups Rice Krispies cereal
1 cup light corn syrup
1 cup granulated sugar
1 1/4 cups creamy peanut butter
5 regular sized Reese's Peanut Butter
Cups
1/2 cup milk chocolate chips
Instructions
Line a baking sheet with parchment
paper and set aside and place your Rice Krispies in a large mixing bowl
In a large microwave safe bowl,
combine your corn syrup, sugar, and peanut butter and cook on high heat for 2-3
minutes, stirring every 30 seconds until your mixture is evenly combined
Pour your peanut butter mixture over
your Rice Krispies and mix
Now mix in your chocolate chips
After a couple minutes, mix in your
crushed Reese's Peanut Butter Cups to avoid them fully melting
Spoon your treats out with a ice
cream scoop and onto your lined baking pan, let cool, then using your hand or a
spatula, slightly flatten them. (So they look
more like a thick cookie instead of a ball)
ENJOY
No comments:
Post a Comment